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How to Develop and Reinforce Safe Food Handling Behaviour With Food Safety Training

 

How to Develop and Reinforce Safe Food Handling Behaviour With Food Safety Training

If a health inspector finds problems with a food service business, one of the standard recommendations is that food safety courses be taken by management and employees. There are several online options to choose from and evaluating them can be daunting for a time-starved manager.
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Rodent Control and Food Safety in a Food Service Business

Rodent Control and Food Safety in a Food Service Business

A large rodent inside a Vancouver 7-Eleven beverage cooler made the news in July after being photographed and filmed by customers. This comes just four months after a March incident where a rat was found in a customer’s bread bowl at a Vancouver chowder restaurant. These recent incidents have reinforced the importance of food service businesses knowing how to prevent and control rodents, and how they affect food safety in these establishments.
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 Artificial Intelligence and Your Food

How Will AI Help You Manage Food Safety?

Artificial intelligence (AI) is very quickly gaining traction in a wide variety of industries, transforming the working world by streamlining processes, informing decision making, and allowing employees to be more efficient than ever before. Healthcare, manufacturing, retail, and education are just a few of the industries currently being revolutionized by AI, with the technology also making a significant impact on many aspects of food safety and the food service sector.
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Food Safety Training Gives Your Brand a Competitive Edge

Food Safety Training Gives Your Brand a Competitive Edge

Canadians are getting more serious about food safety. Many municipalities now make it possible for the public to view the results of food safety inspections online at any time, putting crucial information into the hands of thousands of potential customers around the country. Instead of worrying about not passing your next food safety inspection, you can instead use food safety training to ensure that your food service establishment never has to worry about inspection results again. Additionally a food safety incident can mean multiple negative reviews on various platforms such as Google, Facebook, and Yelp. Food safety training is becoming more and more important to food service businesses from a marketing perspective, so it’s important that you and your staff know how to use it to gain a competitive edge.
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What You Need to Know About Food Safety for Farmers Markets

What You Need to Know About Food Safety for Farmers Markets

One of the best ways to spend a beautiful summer day is to take a stroll through your local farmers market, where vendors from around the community offer delicious treats, farm-fresh produce, and genuine handmade items that can’t be rivalled by big box stores. If you’re planning to showcase some of your wares at a local farmers market this summer season, it’s important that you recognize the food safety risks associated with farmers markets, and what you can do to ensure the safest possible experience for your customers.
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